Anyone can customize any Noodles & Company bowl to fit their dietary and taste bud needs. There are 14 different vegetables and seven different proteins to add and swap to your bowl. Noodles & Company, founded in 1995 and based in Broomfield, Colorado, offers international noodles and pasta dishes at over 300 restaurants in 26 states, California to Connecticut. Meals from Japanese Pan Noodles to Penne Rosa to Wisconsin Mac & Cheese are all cooked to order and delivered to your table in under five minutes.

Search

Loading...

Pasta Fresca




Noodles and Company Pasta Fresca
Copycat Recipe

Serves 4

Pasta and Vegetables
2 teaspoons extra virgin olive oil
2 1/2 cups pre-cooked farfalle pasta
1/4 cup cubed roma tomato
1 tablespoon diced red onion
2 dashes kosher salt, and
cracked pepper
1 ounce baby fresh spinach
1/4 cup fresh garlic
2 teaspoons kosher salt
1/4 cup balsamic vinegar
1/4 cup sweet white wine
1 cup extra virgin olive oil

Fresca Sauce
1/4 cup fresh garlic
2 teaspoons kosher salt
1/4 cup balsamic vinegar 
1/4 cup sweet white wine 
1 cup extra virgin olive oil


For Sauté:  In a very hot sauté pan, add: extra virgin olive oil, pre-cooked farfalle (bow-tie pasta), roma tomatoes, diced red onions, kosher salt & cracked pepper.  Sear noodles, stirring occasionally until steaming hot. Add the baby fresh spinach, 1 oz. fresca sauce. Toss to combine, serve with freshly shaved parmesan cheese.

Fresca Sauce:   Combine all the ingredients in a bowl.  Makes 15 servings.




No comments:

Post a Comment